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Winter. Embrace it. Here is the partial list  A warming soup with a drizzle of olive oil, a hot baguette sandwich stuffed with prosciutto cotto and ementhal, a vegetarian quiche with winter greens, a cappuccino with a cantucci

Winter. Embrace it. Here is the partial list

A warming soup with a drizzle of olive oil, a hot baguette sandwich stuffed with prosciutto cotto and ementhal, a vegetarian quiche with winter greens, a cappuccino with a cantucci

FOOD+WINE DINNER, FRIDAY MARCH 22ND, 2019 5:30-7:30M

FOOD+WINE DINNER, FRIDAY MARCH 22ND, 2019 5:30-7:30M

OUR FOURTH FOOD+WINE EVENING WILL FEATURE A FONDUE SAVOYARDE- To book simply click order

Smoked salmon on blinis and créme fraiche, followed by a three alpine cheese fondue, palette-cleansing course and dessert.

Each dish paired with a wine that can be ordered that night at a discount with a partner local wine shop. In this an ever-changing setting of a french épicerie in the Berkshires, Bizalion’s takes great pleasure in hosting an limit of 18 distinguished guests.

BREAKFAST BRUNCH LUNCH GOUTER

 

Bizalion’s is a “best-kept secret” in the Berkshires. Locals are dedicated to the place for it's consistently good food and appreciation for simplicity and grace. Helen & Jean-François are devoted to a menu sourced from the finest local ingredients and imported specialties. Outdoor tables at Bizalion’s fill up quickly! One of best places in the Berkshires to sit in the sun with a glass of wine, good company...un autre monde

 
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